About Business

The Ocean Basket story begins in 1995 when the very first restaurant opened in a small retail space in Pretoria, South Africa, but the stage was set long before…The Mediterranean spirit of generosity, quality ingredients and simplicity inspire our menu, inviting you to experience the fabulous flavours of the ocean with friends and family. Our Mediterranean passion and love of The Ocean Basket story begins in 1995 when the very first restaurant opened in a small retail space in Pretoria, South Africa, but the stage was set long before…The Mediterranean spirit of generosity, quality ingredients and simplicity inspire our menu, inviting you to experience the fabulous flavours of the ocean with friends and family. Our Mediterranean passion and love of seafood, conversation and sharing is a heritage inspired by mama Liza the Mother of founders Fats and George Lazarides.
Her generosity and spirit of abundance, together with the warmth and love that was found in her home, created the foundation for every Ocean Basket around the world. The brothers spotted an opportunity to make delicious, quality seafood available to everyone.
At the time, seafood was a delicacy and luxury available only to the wealthy. South Africans quickly fell in love with the simple, generous portions of meticulously prepared seafood served with our irresistible creamy lemon sauce, big-hearted hospitality and a little Mediterranean madness.
When queues started to form outside the restaurant doors, Fats and George realised they had a winning recipe.
They decided to take the brand to other cities.
By 2008, international expansion began. Today, in 16 countries across the globe, 18 million people come together in over 200 Ocean Basket restaurants every year, to enjoy the tastes of the Mediterranean Home of Seafood. From Kazakhstan to Cyprus, Mauritius to Saudi Arabia, couples, friends, families and colleagues unite in their appreciation of Ocean Basket’s award-winning seafood and commitment to value.

Whether near or far, each restaurant remains true to the Ocean Basket philosophy:

An affordable seafood restaurant with an unmistakable Mediterranean spirit, where each guest is welcomed like family. Read More

Mission Statement

At Ocean Basket, our mission is to provide our guests with a dining experience that celebrates the best of seafood cuisine. We strive to offer a menu that features a wide range of delicious and sustainably-sourced seafood dishes, using the freshest ingredients and innovative cooking techniques.

We are committed to providing exceptional service to our guests, and we aim At Ocean Basket, our mission is to provide our guests with a dining experience that celebrates the best of seafood cuisine. We strive to offer a menu that features a wide range of delicious and sustainably-sourced seafood dishes, using the freshest ingredients and innovative cooking techniques.

We are committed to providing exceptional service to our guests, and we aim to create a welcoming and comfortable atmosphere for all. Our spacious and modern dining room and outdoor patio provide the perfect setting for any occasion, and our extensive drinks menu features a range of local and imported beers, wines, and cocktails.

Our team of skilled chefs and dedicated staff are passionate about seafood and service, and we look forward to welcoming you to Ocean Basket. Whether you're looking for a quick lunch, a romantic dinner, or a night out with friends, we hope to be your go-to destination for delicious seafood and great company in Lagos. Read More

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