About Business

With almost 10 years serving his community through ZaZ, Grenada native Olrie Roberts has poured his innate passion for ingredients into dishes generations will come to know. Growing up in Grenada with his grandparents, he was raised on the fundamentals of fresh produce, spices, and seafood. With almost 10 years serving his community through ZaZ, Grenada native Olrie Roberts has poured his innate passion for ingredients into dishes generations will come to know. Growing up in Grenada with his grandparents, he was raised on the fundamentals of fresh produce, spices, and seafood.

Mission Statement

We strive to create a welcoming atmosphere where our guests can experience the warmth and hospitality of Africa while savoring authentic and traditional dishes from various regions of the continent. Our commitment to using only the freshest and finest ingredients, combined with our passion for sharing the cultural heritage of Africa through food, allows us to provide a unique and We strive to create a welcoming atmosphere where our guests can experience the warmth and hospitality of Africa while savoring authentic and traditional dishes from various regions of the continent. Our commitment to using only the freshest and finest ingredients, combined with our passion for sharing the cultural heritage of Africa through food, allows us to provide a unique and unforgettable dining experience for our guests. Read More

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