About Business

FIELDTRIP was founded by Chef JJ Johnson, a James Beard Award-winning chef, TV Personality and Author. FIELDTRIP was born out of Chef JJ’s realization that rice connects us all and can be found at the center of tables across the world. FIELDTRIP is a community-focused rice bowl shop that celebrates culture through the shared experience of rice.

At FIELDTRIP was founded by Chef JJ Johnson, a James Beard Award-winning chef, TV Personality and Author. FIELDTRIP was born out of Chef JJ’s realization that rice connects us all and can be found at the center of tables across the world. FIELDTRIP is a community-focused rice bowl shop that celebrates culture through the shared experience of rice.

At FIELDTRIP, our food is influenced by global flavors and techniques used within various cultures. We use heirloom grains with each rice telling a unique story of how it arrived in this country and into your bowl. All rice is freshly milled, unbleached, and not enriched. Using sustainable products is extremely important to us. Our rice bowls are paired with ethically sourced vegetables and proteins creating a flavorful experience that tastes good and is good for you! Read More

Mission Statement

At Field Trip Restaurant, our mission is to create a memorable and immersive dining experience that celebrates the art of food, ignites curiosity, and connects people with nature. With a commitment to seasonal and locally sourced ingredients, we aim to craft innovative and delectable dishes that showcase the flavors of our region. Through exceptional hospitality, thoughtful craftsmanship, and a deep At Field Trip Restaurant, our mission is to create a memorable and immersive dining experience that celebrates the art of food, ignites curiosity, and connects people with nature. With a commitment to seasonal and locally sourced ingredients, we aim to craft innovative and delectable dishes that showcase the flavors of our region. Through exceptional hospitality, thoughtful craftsmanship, and a deep respect for the environment, we strive to foster a sense of exploration, inspire conversations, and nourish both body and soul. We believe in the power of food to create lasting memories and forge meaningful connections, and we are dedicated to providing a culinary journey that leaves a lasting impression on our guests. Read More

Comments